Restaurant Week Charity
During January's Restaurant Week, Fleurie was able to raise $735 for the Blue Ridge Area Food Bank, by donating $1 from each dinner.
Our sister restaurant, Petit Pois, raised $829.
That's a total of $1,564 from our restaurant group, which will provide over 6,ooo meals to locals in need.
Thank you to all who came out to eat during Restaurant Week!
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